Candisan | 90 Capsules
Current Stock Expiry: 31-07-2027
Candisan is a comprehensive anti-fungal formula that can help the body fight off candida overgrowth. A detoxification protocol is recommended before using this product. A good probiotic formula is also recommended to help rebuild good levels of beneficial bacteria in the gut.
• Can have antifungal effect
• Can act as a natural antibiotic
• Helps fight candida
• Helps fight gastrointestinal infections
• Can help improve the immune system
• Contains antioxidants to improve antiradical activity
Vegan. Ovo-lactovegetarian. Gluten free. dairy free.
2 capsules three times daily. Normally 2 months of treatment with CANDISAN are sufficient.
Do not exceed the stated recommended daily dose.
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Do not take if you are pregnant or breast-feeding.
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Consult a health-care practitioner if you are taking immunosuppressants; if you have a progressive systemic disease such as tuberculosis, AIDS or HIV infection, leukosis, collagenosis or multiple sclerosis; if you are taking antineoplastic (anticancer) agents; if you have an autoimmune disorder; if you are taking protease inhibitors; if you are taking prescription medication; or if you have diabetes.
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Consult a health-care practitioner if symptoms persist or worsen.
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Do not take if you are taking anticoagulants, blood thinners, or antiplatelet medication.
Ingredients: Caprylic acid from calcium, caprylic acid from magnesium, garlic bulb extract (Allium sativum), oregano leaf extract (Origanum vulgare), grapefruit seed extract (Citrus × paradisi), suma root (Pfaffia paniculata), pau d’arco-lapacho bark (Tabebuia avellanedae/Tabebuia heptaphylla), echinacea root extract (Echinacea purpurea), caprylic acid from zinc, anticaking agent: magnesium salts of fatty acids, black walnut hulls extract (Juglans nigra), bulking agent: microcrystalline cellulose, L‑selenomethionine, anticaking agent: silicon dioxide, vegetable capsule (glazing agent: hydroxypropylmethylcellulose; humectant: purified water).. |
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Nutritional information |
6 capsules |
Caprylic acid |
1 200 mg |
Garlic odourless (1% allicin) |
375 mg |
Oregano 15:1 |
330 mg |
Grapefruit seed |
300 mg |
Suma root |
300 mg |
Echinacea root (4% polyphenols) |
150 mg |
Pau d’arco lapacho |
150 mg |
Black walnut extract 4:1 |
48 mg |
Selenium |
150 µg (273%*) |
*NRV: Nutrient Reference Value in % |
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